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DIAN+MAI+HAO

Dian Mai Pu'er tea, special package with citrus in 250g, processed in 2017(0.55lb)滇迈 2017年新晒一级小青柑 新会陈皮+勐海宫廷普洱熟茶完美结合250克装

Dian Mai Pu'er tea, special package with citrus in 250g, processed in 2017(0.55lb)滇迈 2017年新晒一级小青柑 新会陈皮+勐海宫廷普洱熟茶完美结合250克装

Regular price $23.98 USD
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The Steep Society Standard

Curated with Intent, Delivered with Care.

At Steep Society, we believe that every object in your home should serve your daily ritual. While we source from global partners to bring you a diverse collection, each item is held to our rigorous standards of quality and aesthetic harmony.

Mindful Selection: We only feature products that align with our philosophy of slow living and mindful care.

Quality Assured: Our team continuously monitors global sourcing channels to ensure durability and authentic craftsmanship.

Global Access, Local Spirit: We bring the world's finest tea essentials to your doorstep, ensuring your ritual is never interrupted.

“Every piece in our shop is more than just a product—it is a chosen companion for your journey toward a more flavorful life.”

A refined union of aged Xinhui citrus peel and Menghai court-grade ripe pu-erh, this 2017 vintage captures the art of thoughtful blending. Each infusion reveals the interplay between bright citrus brightness and the deep, velvety richness of fermented pu-erh.

⛰️ At a Glance

Vintage/Year
2017
Type
Ripe Pu-erh with Citrus Peel
Origin
Yunnan (Menghai) + Xinhui
Format
250g Compressed Blend

⛰️ Heritage

This blend honors two respected traditions: the deep fermentation techniques of Menghai's palace-grade pu-erh and the prized Xinhui citrus peel of Guangdong, known for its subtle fragrance and mineral quality. Their marriage represents a modern interpretation of classic pu-erh craftsmanship.

📊 Flavor Profile

Body
Full, layered, evolving
Earthiness/Depth
Rich fermentation, grounded
Citrus Brightness
Elegant, not sharp
Caffeine
Moderate
🌿 Fermented Earth🍊 Subtle Citrus🪵 Aged Wood🍯 Honey Notes

🍵 Gongfu Brewing

🌡️
Water Temp
212°F (100°C)
⚖️
Tea/Water
5g / 100ml (1 tsp / 3.4 fl oz)
💧
Rinse
10–15 sec (awaken the leaves)
⏱️
Steeps
10s, 15s, 20s, 30s, then extend

🏛️ Storage & Aging

Store in a cool, dry, well-ventilated space away from strong odors. This blend will develop subtle complexity over time; consider revisiting in 2–3 years for evolved flavor.

🎯 Made For

For the contemplative drinker seeking balance between modern innovation and pu-erh tradition. A tea that rewards patience and multiple infusions, revealing new dimensions with each pour.

— Why We Selected This —

We chose this vintage for its thoughtful composition—a premium example of how citrus and aged pu-erh can enhance rather than overpower one another. The 2017 processing date offers maturity with room for graceful aging.

📦 Product Details

Brand
Dian Mai Hao
Type
Ripe Pu-erh Blend
Format
250g (0.55 lb) Compressed
Origin
Yunnan (Menghai) + Guangdong (Xinhui)

Statements regarding traditional tea benefits are not evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease.

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