• Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
  • Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji, Kyoto ujitawara Seichajyo Since 1926 Made in Japan (1.4oz / 40g) 64111
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宇治田原製茶場

Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji

Kyoto uji matcha "Kyo-no-hana" Ceremonial Grade First Harvest Stone Ground Matcha from Uji

$29.98 USD
$29.98 USD
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The Steep Society Standard

Curated with Intent, Delivered with Care.

At Steep Society, we believe that every object in your home should serve your daily ritual. While we source from global partners to bring you a diverse collection, each item is held to our rigorous standards of quality and aesthetic harmony.

Mindful Selection: We only feature products that align with our philosophy of slow living and mindful care.

Quality Assured: Our team continuously monitors global sourcing channels to ensure durability and authentic craftsmanship.

Global Access, Local Spirit: We bring the world's finest tea essentials to your doorstep, ensuring your ritual is never interrupted.

“Every piece in our shop is more than just a product—it is a chosen companion for your journey toward a more flavorful life.”

From the misty slopes of Ujitawara—matcha's legendary birthplace—comes Kyo-no-hana, a first-harvest ceremonial expression that embodies nearly a century of Japanese mastery. Stone-ground at a reverent pace, each cup whispers of shade-dappled tea gardens and the unhurried rituals that define authentic matcha culture.

🍃 At a Glance

Origin
Ujitawara, Kyoto, Japan
Grade
Ceremonial Grade
Harvest
First Flush (Ichibancha)
Form
Stone-ground powder

📊 Flavor Profile

Body
Silky, substantial presence
Umami
Deep, complex savory richness
Sweetness
Natural, delicate floral notes
Bitterness
Minimal, refined finish
Caffeine
~60-70mg per serving
🌿 Umami🍵 Grassy elegance🥛 Creamy🌸 Floral whispers🍯 Subtle honey✨ Vegetal brightness

☕ Brewing Guide

🌡️
Water Temp
70-80°C (160-175°F)
🍵
Matcha
1-2 tsp / 2-4g
💧
Water
60-2.7 fl oz (80ml) (2-3 oz)
🎋
Whisk
M-shaped motions, 20-30 seconds until frothy

🍯 Pairs Beautifully With

🍡
Wagashi
Japanese sweets and mochi
🌅
Morning Ritual
Mindful awakening, replacing coffee
🍰
Baking & Desserts
Matcha lattes, creams, and confections
🧘
Tea Ceremony
Traditional Usucha (thin tea) whisking

🎯 Made For

This matcha is for the discerning tea enthusiast who honors the ceremony over speed—someone seeking an authentic connection to Japan's tea heritage. Ideal for those who appreciate ceremonial-grade quality whether in traditional whisked form or thoughtful daily ritual.

— Why We Selected This —

Ujitawara Seichajyo's Kyo-no-hana represents the gold standard of matcha craftsmanship: nearly a century of expertise, true terroir from Japan's matcha heartland, and the unhurried stone-grinding process that separates ceremonial excellence from commodity powder. We chose this matcha to anchor our collection with a product that Japanese households themselves have trusted since 1926.

📦 Product Details

Brand
宇治田原製茶場 (Ujitawara Seichajyo)
Processing
First harvest, shade-grown (ooishita), stone-milled at 35g/hour
Storage
Keep sealed in cool, dry place; refrigerate after opening for optimal freshness

Statements regarding traditional tea benefits are not evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease.

✅
Quality Guarantee
Damaged, wrong, or lost? We'll make it right.
🔒
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📦
Tracked Shipping
Every order ships with tracking.
Why Tea Lovers Choose Steep Society
✓ Hand-Curated
Every tea & tool is selected for quality — not mass-listed.
✓ Brew-Ready Guidance
Clear steeping notes so you get the perfect cup.
✓ Real Support
Questions? Our team replies within 24-48 hours.
📬 Shipping & Delivery: Your order ships with tracking and a confirmation email. Delivery times vary by destination — see our shipping policy for estimates. Covered by our quality guarantee.
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